The simplicity of handling combined with the robustness that characterizes it, make the MAC.PAN manual divider an equipment up to the most demanding challenges.
Don’t think it’s a model outdated model in time, this is timeless equipment with fans all over the world.
Ideal for cutting bakery and pastry doughs, the SMTAs are suitable for different realities, recipes and operators.
Built with a maximum capacity of 3 and 8 kg, in divisions 8, 15, 20, 30 units.