The DEC is the gold standard for high powered accelerated cooking in a smaller foot print. Top mounted control pad is accessible, smart and easy to use. Top and bottom antennas ensure full coverage across the cavity for consistently even cooking and re-heating results.

When it comes to the right power for the busy commercial kitchen, quick serve restaurant, fast casual or C-Store – the 2100 watt DEC21E2 is a serious oven for the serious operator. With that kind of power and speed you are in control. Time is no longer the enemy because everything from fresh steamed vegetables or seafood, to fast ‘just like it was cooked fresh’ re-thermalizing, is ready to go in no time at all. More power makes it easy to cook on demand for the full freshness and flavor that your customers love.

Microwave ovens are the better choice for steam compared to traditional tabletop steamers. They cost less to purchase, require nothing to install, do not need water or ventilation, are easy to operate and maintain and cut cook times by more than half.

If you’re new to steaming in a microwave, find out more – leads to ’The Better Way to Steam’ article