العربية 
Features
1800 to 2100 watts of cooking power
- Fast cooking and steaming
- Better food quality
- Accelerates service
Ideal Applications
- Used by leading QSR Chains
- Fast casual restaurants
- Bars, grills and cafés
- Schools and institutions
- 1.2 cubic ft. (34 L) oven capacity
- Accommodates a 14″ (356 mm) platter
- Easily cooks or steams large portions
Twin antennas, one on top and one on bottom
- Dispersed energy pattern
- Even cooking, consistent food quality
- Removable air filter for longer life
- 24/7/365 service and support
- Designed, engineered, fabricated and assembled in the USA
User friendly controls are easy to use
- Reduces prep time, labor and simplifies training
- No guesswork, convenient cooking
- X2 quantity pad Auto-calculates for double quantities
- 100 program menu items 4 stages of cooking and 5 microwave power levels
On the fly cooking
- While cooking, operator can reset timer
- Immediate cook time adjustment
Easy to install, use and maintain – steam with no ventilation required
- Exclusive automatic voltage sensor
- No oven adjustments necessary
- Plug and cook installation
- Gasket sealed ceramic cooking shelf
- Level cooking surface
- Spills clean-up fast and easy
Serving Happy Customers at Restaurants Around the World
There’s a reason the world’s largest chains choose the Menumaster MFS. Its ample 1.2 cu ft cavity is perfect for a 14” platter for maximum flexibility. While the MFS is available in a 1200 Watt version as well, Leading Chains opt for the higher wattage because they know that’s the best way to high quality food at super-fast speed. Plus, 1800 and 2100 watts makes the MFS steam-capable – truly the most nutritious and delicious way to steam everything from fish to shellfish vegetables to perfection – without the need for ventilation, plumbing or descaling.
The control panel is easy to use with handy pre-sets for true one-touch cooking and almost zero chance of error. That’s important when crew turnover continues to be a challenge.
- Description
-
Features
1800 to 2100 watts of cooking power
- Fast cooking and steaming
- Better food quality
- Accelerates service
Ideal Applications
- Used by leading QSR Chains
- Fast casual restaurants
- Bars, grills and cafés
- Schools and institutions
- 1.2 cubic ft. (34 L) oven capacity
- Accommodates a 14″ (356 mm) platter
- Easily cooks or steams large portions
Twin antennas, one on top and one on bottom
- Dispersed energy pattern
- Even cooking, consistent food quality
- Removable air filter for longer life
- 24/7/365 service and support
- Designed, engineered, fabricated and assembled in the USA
User friendly controls are easy to use
- Reduces prep time, labor and simplifies training
- No guesswork, convenient cooking
- X2 quantity pad Auto-calculates for double quantities
- 100 program menu items 4 stages of cooking and 5 microwave power levels
On the fly cooking
- While cooking, operator can reset timer
- Immediate cook time adjustment
Easy to install, use and maintain – steam with no ventilation required
- Exclusive automatic voltage sensor
- No oven adjustments necessary
- Plug and cook installation
- Gasket sealed ceramic cooking shelf
- Level cooking surface
- Spills clean-up fast and easy
Serving Happy Customers at Restaurants Around the World
There’s a reason the world’s largest chains choose the Menumaster MFS. Its ample 1.2 cu ft cavity is perfect for a 14” platter for maximum flexibility. While the MFS is available in a 1200 Watt version as well, Leading Chains opt for the higher wattage because they know that’s the best way to high quality food at super-fast speed. Plus, 1800 and 2100 watts makes the MFS steam-capable – truly the most nutritious and delicious way to steam everything from fish to shellfish vegetables to perfection – without the need for ventilation, plumbing or descaling.
The control panel is easy to use with handy pre-sets for true one-touch cooking and almost zero chance of error. That’s important when crew turnover continues to be a challenge.
- Specifications
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- Catalogue
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